Pectin is a naturally occuring carbohydrate, (water soluble fibre) that is found in fruit, mainly in the skin and the core areas

Pectin is found in varying concentrations in different types of fruit - apples are especially rich in pectin

Pectin is mainly used as a gelling, thickening or stablising agent in food, drinks and pharmaceuticals

Pectin is increasingly being recognised as a valuable component in a dietary approach to lowering cholesterol and living with arthritis

More information on pectin
'Practically Edible' the online food Encyclopedia


Certo is an easy-to-use liquid formulation of apple pectin extract

The equivilent of 60 apples are used to make each and every bottle of Certo

Certo is a tried and trusted global brand, on sale since 1923

Certo has been used by generations of consumers, to make jams, jellies and preserves

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